Goat Milk Ice Cream Recipe (2024)

A goat milk ice cream recipe is a good way to make use of any extra goat milk you may have.Better yet, if you have lactose intolerance issues, goat milk ice cream is a great way to have your ice cream and eat it too.

Goat Milk Ice Cream Recipe (1)

Goat Milk vs Cow Milk

While both goat milk and cow milk taste about the same, fresh goat milk can be a bit sweeter than cow’s milk. Goat milk is also whiter than cow’s milk because goats do a better job of converting the carotene they consume into vitamin A.

The big difference between goat milk and cow milk is in the size of fat globules. Fat globules in goat milk are much smaller than the fat globules found in cow milk. That’s why the cream doesn’t rise to the top in goat’s milk the way it does with cow’s milk.

Also, goat’s milk doesn’t have agglutinin. This chemical enables fat globules to join together and rise. Goat’s milk is naturally hom*ogenized. The fat molecules in goat milk are smaller and much easier for humans to digest than in cow's milk. The fat,or cream, doesn't separate from the milk as it will in raw cow'smilk.

Normally, that's a great thing.That natural hom*ogenization is one of the reasons goat's milk lasts longer than cow's milk.But it can be problematic when making goat milk ice cream. It's the cream that makes ice cream creamy.

Goat Milk Ice Cream Recipe (2)

This is the richest, creamiest, best-tasting ice cream I have ever eaten.

Goat Milk and Fat

Because of the difference of milk fat when it comes to goat milk vs cowmilk you will need a substitute thickener to compensate for lower amountof cream in goat milk ice cream.

That's why this recipe calls for egg yolks.The lecithin in egg yolks works as an emulsifier or stabilizer.It helps distribute the fat in the cream evenly throughout the milk and keeps it from separating.

Goat Milk Ice Cream Recipe (3)

Ice Cream and Ice Milk

If you arelactose intolerant, you can make your ice cream withnothing but goat milk, but the consistency will be more like ice milk.Plan on eating it all right away; if you stick this in the freezer itwill end up hard as a rock.

If you want a softer, creamier version of ice cream, you will have to add cream to your goat milk ice cream recipe.

Goat Milk Ice Cream Recipe

You will need the following ingredients:

  • 3 cups goat milk (or 4 cups goat milk if you are not using cream)
  • 1 cup cream (if you are using cream)
  • 4 egg yolks
  • 3/4 cup sugar (1/4 cup at first and then 1/2 cup later)
  • 1 teaspoon vanilla

If you want to make chocolate ice cream, you will also need 3/4 cup of chocolate chips.

Making the Cream

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Put the goat milk, heavy cream if you are using it and 1/4 cup sugar into a heavy pan.If you are planning on making chocolate ice cream, also add the chocolate chips.

Bring the mixture to a simmer, continually stirring so that the chocolate melts and incorporates into the milk and cream.Remove the pan from the heat.

Adding the Eggs

Place the egg yolks in a medium-sized bowl and add the remaining 1/2 cup of sugar.Whisk together until they are thoroughly mixed.

Then add one cup of the hot milk mixture and mix well.You want to do this so that the egg mixture heats gradually.If you add your eggs directly to the hot milk mixture in the pan, you'll get scrambled eggs.

Whisk in another cup of the hot milk mixture.Then add the egg mixture in your pot with the remaining hot milk mixture. Stir well.

Goat Milk Ice Cream Recipe (5)

Turn the heat back on to medium and cook the mixture, stirring continually until it begins to thicken.Add your vanilla and chill your mixture for several hours until it is good and cold.

Making Ice Cream

After it has chilled for several hours, place the mixture in your ice cream maker and make ice cream according to the ice cream maker's instructions.

Warning!

Give this delicious, creamy ice cream to your children, and they'll hound you until you promise to make more!

:-) This goat milk ice cream recipe makes one quart.

Looking for a Healthy Treat To Go With Your Goat Milk Ice Cream Recipe?

Make delicious, guilt-free brownies sweetened with stevia. Or make a healthy pumpkin pie. With these healthy cake recipes, you can enjoy a treat without guilt. These cakes are made with healthy ingredients. Just take care to avoid sugar as it's bad for your blood sugar and your teeth.

Learn More Frugal Recipes

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Goat Milk Ice Cream Recipe (2024)

FAQs

Is goat milk good for ice cream? ›

It contains twice the healthful medium chain fatty acids, such as capric and caprylic acids, which are highly anti-microbial. So why wouldn't you choose Goat's Milk Ice Cream?!

What makes goat milk taste better? ›

How to Improve the Taste of Goat Milk. The trick to producing goat milk that is not goaty is to get it cold within 15 minutes of milking and store it at a temperature of less than 38 degrees. Filtration is essential when milking any kind of animal. These steps ensure that the milk retains its fresh and smooth taste.

Does goat milk ice cream melt? ›

Notably, the ice cream made with goat's milk had the same fat content but demonstrated a lower melting rate than that made with cow's milk (Figure 2).

How to make goat milk cream at home? ›

DIY Goat Milk Face Cream Recipe - Step by Step
  1. Step 1: Using a double boiler method, place a glass mixing bowl in a saucepan half full of water. ...
  2. Step 2: Once the water comes to a boil, place the shea butter and virgin coconut oil in the bowl and allow it to melt. ...
  3. Step 3: Now, add the goat milk powder and stir gently.
Jan 18, 2022

Is goat milk inflammatory like cows milk? ›

One of the biggest differences between goat milk vs. cow milk is its digestibility. Goat milk is easier to digest, less inflammatory and lower in potential allergens.

What milk makes the best ice cream? ›

But the likely answer—according to this test at least—is that premium milk is better for ice cream not because it's fresher, but because it's fattier. If you're wondering, this doesn't mean that more fat = better all of the time. Too much fat can dull an ice cream's flavor and leave a waxy feeling on the tongue.

What are the best goats for ice cream? ›

The percent butterfat is pretty even across breeds with the exception of Nigerian Dwarf and Nubian breeds. These two breeds are known for their high butterfat content which is sought after when making cheese, butter and ice cream.

Can you separate cream from goat milk? ›

The best and easiest method is to purchase a table top separator and mechanically separate the cream from the milk. Table top separators are perfect for smaller scale dairy goat owners.

What happens when you freeze goat milk? ›

Goat's milk can be easily frozen and has little fat separation throughout the process just like cow's milk. Goat's milk may be frozen for two to six months and should be consumed within three to four days of defrosting.

What is the best goat for cream? ›

Nubians and Nigerian Dwarfs typically have the mildest, sweetest and highest butterfat milk, with Nigerians being the highest in fat and sweetest of all. Swiss breeds such as Toggenburgs, Saanens, and Alpines typically have lower butterfat milks that tend to be a bit more “goaty” or musky.

Can you mix goat milk and coconut milk? ›

You just need goat's milk, goat's cheese and a can of coconut milk. Whip it all together and there you go, goat's mousse. The cherries are what make this sweet treat perfect for summer.

Can goat milk lotion go bad? ›

It's just adding anti-oxidants to the product to prolong the inevitable, that the milk will spoil in the product. Goat's milk is the perfect breeding ground for bacteria to form if not processed properly, which is either done by heat or by being kept at extreme cold temperatures.

What is the best use for goat milk? ›

10 Ways to Use Goat Milk
  • 1.) Substitute for people who are lactose intolerant. ...
  • 2.) Cook with it for low-fat cooking. ...
  • 3.) Make better cheeses, yogurt and buttermilk. ...
  • 4.) Feeds other animals too. ...
  • 5.) Good source of probiotics to help stomach problems.

Is goat milk a good alternative to dairy? ›

(2021), goat's milk is a preferred choice for individuals with cow's milk allergy and lactose intolerance.

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